Where to travel in April
Discover where to travel in April, from Morocco’s mild touring weather to Bermuda beaches, Indonesia’s dry season, calm Seychelles seas and Antigua sunshine.
There’s nothing quite like exploring the world through your taste buds. From dawn-till-dusk markets where locals haggle over spices to late-night stalls pouring steaming bowls of noodles, food markets give travellers a delicious shortcut into the heart of a destination. Whether you’re a seasoned foodie or planning that first big trip, these five global markets offer flavours and experiences that make the journey as exciting as the destination itself.
1. La Vucciria – Palermo, Italy
Kick off your culinary tour in Sicily’s spirited La Vucciria, a market that’s been feeding and entertaining locals for centuries. By day, its narrow alleyways are lined with stalls selling seafood straight from the Mediterranean, the sweetest of citrus fruits, and street snacks like arancini and panelle that are perfect for trying as you explore. When the sun sets, the same space transforms into an impromptu party zone with live percussion, aperitivos, and late-night eats that blur the lines between market and nightlife. If you like the idea of tasting your way through Sicily, street by street, your Travel Counsellor can build this into a wider Italian escape, from boutique stays in Palermo to food-focused experiences across the island.
2. Mercado de San Miguel – Madrid, Spain
Just steps from Plaza Mayor in Spain’s capital, Mercado de San Miguel is the place to sample a little bit of everything from one of Europe’s great food capitals. Covered in elegant glass and steel, it’s less about buying ingredients and more about tasting. Sip a glass of regional wine paired with Iberian ham, tuck into freshly shucked oysters, or savour a plate of tapas that perfectly showcases Spanish flavours. With over 40 vendors under one roof, this is a dreamy stop for anyone who loves to eat their way across a city.
3. Gwangjang Market – Seoul, South Korea
In Seoul’s Gwangjang Market, it’s all about eating well and going with the flow. Pull up a stool next to locals and try classic Korean snacks like bindaetteok, crispy mung bean pancakes, or mayak gimbap, the bite-sized seaweed rolls that are very hard to stop at just one. Between food stalls, you’ll spot piles of fresh ingredients, fabrics, and everyday market finds, giving you plenty to wander through. Give yourself a couple of hours to graze, explore, and maybe settle in with a cold drink at one of the tucked-away stands. And if you want to experience Seoul without rushing from place to place, your Travel Counsellor can put together a trip that balances the big sights with plenty of time to sample the best local delicacies.
4. Tsukiji Outer Market – Tokyo, Japan
Once the centre of Tokyo’s renowned fish auctions, Tsukiji’s outer market remains one of the city’s most rewarding places to eat. Compact stalls serve expertly prepared sushi just moments after it’s made, while nearby vendors grill scallops, eel, and skewers that draw a steady stream of locals and visitors alike. The pace is lively and purposeful, particularly in the early morning, when the market offers a glimpse into Tokyo at its most authentic. Your Travel Counsellor can incorporate Tsukiji into a wider Japan itinerary, balancing the energy of the capital with calmer moments elsewhere and ensuring you experience each place at the right time.
5. Waterfront Market – Dubai, UAE
For a more contemporary take on the global food market, Dubai’s Waterfront Market blends the day-to-day life of a working market with plenty to tempt the curious traveller. Over 800 traders sell fish, spices, dates, fruits, vegetables, and more, and you can even watch auctions of the day’s catch in action. When you’re ready to relax, waterfront cafés and restaurants offer a chance to savour your finds with views of the Arabian Gulf, a refreshing contrast to the hustle on the market floor.
To experience one of these incredible food markets, speak to your Travel Counsellor today.
Discover where to travel in April, from Morocco’s mild touring weather to Bermuda beaches, Indonesia’s dry season, calm Seychelles seas and Antigua sunshine.
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